Happy Halloween Kom-BOO-cha lovers. This recipe is anything but scary when it comes to the simple ingredients. Let’s get to the steps!
- 2 cups Traditional Kombucha Wonder Drink
- 2-4 tbsp freshly squeezed blood orange juice
- 3-4 fresh basil leaves, sliced
- 1 sprig fresh thyme, sliced
Using a funnel, pour the blood orange juice into a 16-oz bottle. Add basil and thyme, then fill to top with kombucha. Seal tightly, store at room temperature for 2-3 days. Taste daily until it reaches the flavor you desire. When ready, pour over ice and enjoy!