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Focus your mind with prickly pear cactus and coffee cascara. This kombucha is full of goodness, with ashwagandha and organic acids complemented by an organic plant-based XOS prebiotic fiber to support gut health. Fermented with our standardized culture and our unique process, our kombucha is non-alcoholic and made with goodness!
Contains only 8 g sugar per 12 fl. oz can
ORGANIC | NON-ALCOHOLIC | VEGAN
NON-GMO | GLUTEN-FREE | BPA-FREE
Filtered water, kombucha† (made from yeast and bacteria cultured sweetened black tea†), agave syrup†, prickly pear puree†, prebiotic corn fiber† (xylo-oligosaccharides), lemon juice†‡, ashwagandha extract†, natural flavor, coffee fruit extract (including cascara)†, stevia leaf extract†.†Certified Organic Ingredient
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